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Rating:A health food store is a type of grocery store that primarily sells health foods, organic foods, local produce, and often nutritional supplements. Health food stores typically offer a wider or more specialized selection of foods than conventional grocery stores for their customers, for example athletes and bodybuilders, people with special dietary needs, such as people who are allergic to the gluten in wheat or some other substance, or have diabetes mellitus, and for people who observe vegetarian, vegan, raw food, organic, or other alternative diets. The term ''health food'' has been used since the 1920s to refer to specific foods claimed to be especially beneficial to health, although the term has no official definition.
read moreThe term health food is generally used to describe foods that are considered to be beneficial to health, beyond a normal healthy diet required for human nutrition. However, the term is not precisely defined by national regulatory agencies such as the U.S. Food and Drug Administration. "Health food" is sometimes used as an umbrella term encompassing natural foods, organic foods, whole foods, and sometimes dietary supplements. Such products are sold in health food stores or in the health/organic sections of supermarkets.
read moreA Health food restaurant is a restaurant that serves primarily, or exclusively, health foods. The history of health food restaurants includes their influence on other restaurants, including fast food establishments. The types of foods found at health food restaurants has changed, alongside the changing definition of what constitutes a health food.
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